Garlic Cilantro Lime Rice

This garlic cilantro lime rice is a flavorful and aromatic side dish that pairs perfectly with Mexican cuisine or any dish needing a zesty kick. The combination of garlic, cilantro, and lime adds freshness and brightness to plain white rice.

Ingredients:

• 2 cups white rice
• 4 cups water
• 2 cloves garlic, minced
• 1/4 cup fresh cilantro, chopped
• 2 tablespoons lime juice
• Salt to taste

Instructions:

Rice and water should be combined in a medium saucepan

Bring over high heat to a boil

Once the rice is soft and the water has been absorbed, turn the heat down to low, cover, and simmer for 18 to 20 minutes

Heat the olive oil in a small skillet over medium heat

Add the minced garlic and cook for approximately one minute, or until fragrant

After the rice is cooked, use a fork to fluff it up and move it into a big mixing bowl

To the rice, add the chopped cilantro, lime juice, salt, and sauted garlic

Until everything is evenly combined, thoroughly mix

Serve hot as a flavorful side dish or as a foundation for your preferred dishes with a Mexican flair